Description
Key Features:
Heat-Activated Performance: Optimized to work on warm cooking surfaces (typically 60–80°C) for faster breakdown of stubborn grease and carbon deposits.
Heavy-Duty Degreasing: Tackles charred-on food, oil build-up, and carbonized fats with minimal scrubbing.
Non-Caustic & Safe on Equipment: Powerful yet non-corrosive—suitable for use on stainless steel, cast iron, and chrome cooking surfaces.
Reduced Downtime: Enables faster cleaning during or after service, keeping kitchen operations running efficiently.
Low Odor Formula: Safe for use in open kitchens and food prep areas with minimal fumes.
Applications:
QSR Chains & Fast Food Kitchens – daily cleaning of griddles and burger presses
Hotel & Restaurant Kitchens – for breakfast stations, banquet grills, and teppanyaki setups
Catering Units & Mobile Kitchens – ideal for portable grills and high-turnover cooking stations
Cloud Kitchens & Commissaries – effective for maintaining hygiene across multiple cooking stations
Usage Instructions:
Heat grill or griddle surface to recommended temperature range.
Apply cleaner directly to the surface (spray or pour as per product format).
Allow to sit for 1–2 minutes to activate.
Scrub with grill pad or scraper, then wipe away loosened residue.
Rinse surface with clean, damp cloth or towel and allow to cool before next use.
Available Packing Size:
60x100ml Carton
12×1 Litre Carton
5 Litre Can




Reviews
There are no reviews yet.