CS 1B

This high-efficiency CIP cleaning solution is formulated with a synergistic blend of anionic and nonionic surfactants to deliver superior soil removal, emulsification, and wetting performance. Designed for use in automated Clean-in-Place (CIP) systems, this surfactant-based cleaner effectively tackles a wide range of organic soils including fats, oils, proteins, and food residues commonly found in food, beverage, and dairy processing equipment.

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Description

Key Features:
Dual-Surfactant Action: Combines the detergency and foaming power of anionic surfactants with the emulsifying and low-foam properties of nonionic ethoxylated alcohols.
Effective Soil Removal: Penetrates and lifts greasy, protein-rich, and particulate soils from internal surfaces.
Low to Moderate Foaming: Optimized for CIP system compatibility while ensuring effective surface coverage.
Hard Water Tolerant: Maintains cleaning performance in varying water qualities.
Versatile Compatibility: Suitable for use on stainless steel and other common processing equipment materials.
Free from Harsh Caustics: Safer handling compared to high-alkali cleaners; can be used in sensitive applications.
Applications:
CIP cleaning of pipelines, process tanks, heat exchangers, and filling lines
Food and beverage industry, dairies, cake and biscuits manufacturing plant, and snack manufacturing
Ideal for light to moderate organic soil loads and routine CIP cycles
Usage Instructions:
Dilution: Use at 0.5–2.5% v/v based on soil level and system configuration
Temperature: Effective between 40–70°C
Rinse: Follow with a potable water rinse before sanitization

Available Packing Size:
30Kg Can

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